South of France Levain
$9.00Price
Black (calamata) and green olives, toasted walnuts and sunflower seeds, lemon zest and herbes de Provence give this naturally leavened bread an intriguing and complex flavor. It's tasty all by itself with an IPA or glass of white wine, or as part of a cheese platter.
Ingredients
unbleached flour, water, whole wheat flour, walnuts, kamut flour, rye flour, green olives, calamata olives, sunflower seeds, flax seeds, yogurt, salt, starter, lemon zest, herbes de Provence
Quantity
24oz loaf