Lemon Blueberry Pound Cake
A buttery lemon-flavored pound cake studded with blueberries and coated in a lemon glaze. Delicious for breakfast, pair with ice cream for dessert, or serve with tea for an afternoon snack. Some of Cathy's customers always keep a loaf in the freezer for "just in case!"
Blueberries, unbleached organic flour, sugar, butter, eggs, buttermilk, lemon juice, powdered sugar, vanilla, salt, lemon zest, baking powder, baking soda
9 x 5 Loaf Pan
PICk- UP/ DELIVERY
You may pick up your ordes on Friday's after ordering between 3:00 p.m. and 5:00 p.m. If you would like delivered please specify upon order completion.