Easter Braid
$12.50Price
In the tradition of Italian Easter breads, this is a lightly sweet egg-enriched dough,
braided into a wreath, that makes a simple accompaniment for dinner or brunch. The soft crumb is flecked with orange zest, and flavored with orange juice and fiori di scilia, giving the bread a subtle citrus note. Would make a beautiful table centerpiece.
Ingredients
unbleached flour, eggs, orange juice, olive oil, sugar, yeast, salt, orange zest, fiori di Scilia
Quantity
large 26oz loaf