Gluten Free Sandwich Loaf
$8.50Price
This gluten-free loaf made with all organic brown rice flour, tapioca flour and potato starch flour has a fine crumb that holds up well to slicing for sandwiches and toast. Please note that while this loaf is gluten free, it is not baked in a wheat-free facility.
Ingredients
Brown rice flour, potato starch, tapioca flour, milk, eggs, butter, sugar, yeast, salt, xanthan gum
Loaf Size
9x4 loaf pan
Options
Optional sharp cheddar cheese. Please request.
