Gluten Free Sandwich Loaf
$9.25Price
This gluten-free loaf made with all organic brown rice flour, tapioca flour and potato starch flour has a fine crumb that holds up well to slicing for sandwiches and toast. Plain and Cheddar Cheese options available. Please note that while this loaf is gluten free, it is not baked in a wheat-free facility.
Ingredients
Brown rice flour, potato starch, tapioca flour, milk, eggs, butter, sugar, yeast, salt, xanthan gum
Loaf Size
9x4 loaf pan, about 2 lbs