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Focaccia~ artichoke, black olive & red pepper

$12.00Price
An Italian flat bread, tender, airy but chewy, and redolent of olive oil, topped with marinated artichokes, kalamata olives, and roasted red peppers, perfect with drinks by the fireplace or paired with a soup for a light dinner!

  • Ingredients

    Unbleached Kansas grown and milled flour, water, artichokes, kalamata olives, roasted red peppers, olive oil, sea salt, rosemary, yeast            

  • Quantity

    9" round

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