Turkey Red Sourdough
$8.25Price
Looking to add whole grains to your diet? This 70% whole wheat naturally leavened loaf, made with freshly-ground heirloom Turkey Red wheat, is a great place to start. It has an open crumb and chewy crust, sturdy enough for sandwiches and great for toast. The flavor is wheaty, slightly nutty with a touch of sweetness from honey and a noticeable (but not dominating) sourdough tang. It just may change your mind about whole wheat bread!
Ingredients
water, Turkey Red whole wheat flour, unbleached flour, honey, salt, natural starter
Quantity
24oz loaf